Plant-Based
Fragrant rice noodles tossed with baby corn, capsicum, and Asian greens in a bold Thai-style stir-fry sauce, topped with a crunchy peanut-hemp crumb and a squeeze of lime.
roast peanuts and hemp hearts mix, rice noodles, Chinese stir-fry sauce, coriander, Asian greens, red capsicum, red chilli, baby corn, ginger, lime, garlic clove
