Plant-Based
A fragrant and creamy coconut red curry laksa with bean thread noodles, topped with fresh snow peas, thinly sliced shallot and coriander. Finished with a savoury sprinkle of toasted seeds and a squeeze of lime.
sunflower and sesame seed mix, bean thread noodles, coconut milk, red curry paste, coriander, snow peas, lime, shallot, tomato
