• Home
  • Meal Kits
  • Marketplace
  •  About Us
  • Recipes
  • Careers
  • Home ×
  • Meal Kits
  • Marketplace
  • About Us
  • Recipes
  • Careers
  • Contact
Menu
Large Dinner Twist Logo

Lemon butter fish with roast vegetable & risoni salad

Fish
30 Min
4 People
  • Details
  • Cook
  • Ingredients
Roasted pumpkin, tomatoes, red onion and zucchini tossed with cooked risoni in a lemon dressing and served with pan-fried butter fish.

No Fish option - replacement is chicken schnitzels.
Gluten friendly option - risoni pasta is replaced with 200g quinoa.
1. Set oven to 220°C and bring a saucepan of water to the boil. 

Wedge tomatoes and onion, cut zucchini into crescents. Toss on a lined oven tray with pumpkin, 1 tbsp oil, 1 tsp oregano, salt and pepper. Roast for 20 minutes.

2. Bring a saucepan of water to the boil, add risoni. Simmer for 10 minutes, or until cooked al dente. Drain and rinse briefly.

3. Finely grate lemon zest and set aside.
Combine lemon juice with 2 tbsp olive oil and crushed garlic. Set aside.

4. Heat a large frypan with 1 tbsp oil and 2 tbsp butter. Rub fish fillets with reserved lemon zest (to taste), salt and pepper. Cook for 3 minutes on each side, or until cooked through.

5. Transfer roasted vegetables to a serving bowl, pour over dressing. Add risoni and toss to combine. Adjust seasoning with salt and pepper to taste.

6. Serve fish with roasted vegetable & risoni salad.

Notes:
Add any leftover fresh herbs you may have in your fridge such as basil, thyme, oregano or parsley to the salad.

No Fish option - replacement is chicken schnitzel.

Increase cooking time to 3-4 minutes on each side, or until cooked through.

Gluten friendly option - risoni pasta is replaced with 200g quinoa.
Cook in a saucepan with boiling water for 10-15 minutes, or until tender. Drain and rinse, squeeze to remove excess water.
tomatoes 2
red onion 1/2
zucchini 1/2
diced pumpkin 1/2 bag (400g)
risoni pasta 1/2 packet (250g)
lemon 1
garlic 1 clove
white fish fillets 2 packets

From your pantry:
olive oil, oil + butter (for cooking), salt, pepper, dried oregano
Enter your details – it's quick and easy
You'll need to join up to Dinner Twist to place an order, if you're already got an account, log in now!


Dinner Twist Logo Dark
Login to your account
Forgot password?

Mailing List

Sign up now to get free recipes and our latest news!

Main Menu

  • Meal Kits
  • Marketplace
  • About Us

More Stuff

  • Recipes
  • Blog
  • Gifts
  • MSWA winners

More Info

  • Careers
  • Contact Us
  • Privacy
  • Terms & Conditions
  • FAQs

Stay Connected

(08) 6102 2727

Dinner Twist pty ltd,
86694450628
Got any questions?
Contact customer service for help:
1300 135 660
hello@dinnertwist.com.au
Need answers now?
Check out the FAQs page
GO TO CONTACT PAGE