Plant-Based
A comforting rice bowl topped with sautéed mushrooms, eggplant and broccoli in ramen marinade, finished with crispy peanuts, sesame seeds and pickled ginger.
sushi rice, peanut sesame chilli cluster mix, pickled ginger, ramen marinade, king oyster mushrooms, broccoli, carrot, garlic clove, gourmet eggplant
