Plant-Based
A vibrant noodle stir-fry with flat rice noodles tossed through a crunchy peanut biang biang sauce served with stir fried mushrooms and Asian greens, and fresh crisp snow peas.
szechuan spice and peanut mix, flat rice noodles, black bean sauce, king oyster mushrooms, mushrooms, snow peas, Asian greens, spring onions, tomato, garlic clove
