All the colours of the rainbow in this dish. Roasted sweet potato and cherry tomatoes, charred corn and coleslaw. Topped with lemony baked tofu and finished with a capsicum sauce.
Recipe instructions available Friday, 19 August
sweet potatoes
cherry tomatoes
firm tofu
lemon
corn cobs
coleslaw
capsicum & eggplant dip
parsley
cherry tomatoes
firm tofu
lemon
corn cobs
coleslaw
capsicum & eggplant dip
parsley